|
|
We
have a comprehensive library of books about wine. Some were acquired by the
Society from its own funds whilst others are the result of gifts by
members.
(New items high-lighted by "N")
The books in our library are now held within the 'Reference' section of Inverness
Public Library. Although any library user may consult these books, only members
of IWAS may borrow our books to read outside the library; to do so members
must present their current IWAS membership card at the borrowing
counter. |
IWAS Library - as at August 2010
Australian Wine Companion - Oz Clarke
Barossa Wine Traveller - Tyson Stelzer & Grant Dodd (new
in 2010 - N)
Best Italian Wines - Burton Anderson
Drink (Never mind the peanuts) - Susy Atkins and Dave Broom
Encyclopedia of Wine - Oz Clarke
French Wines - Robert Joseph
Good Wine Guide 1998 - Robert Joseph
Oxford Companion to Wine - Jancis Robinson
The New France - Andrew Jefford
The New Spain - John Radford
The Sotheby's Wine Encyclopedia - Tom Stevenson
Vines, Grapes & Wines - Jancis Robinson
The Wine and Food Lovers Guide to Portugal - Charles Metcalfe
(new in 2008 - N)
The Wines of Chile - Peter Richards
The Wines of Germany - Andrew Jefford
The World's Greatest Wines - Desseauve & Bettane (new
in 2010 - N)
The World of Wine - Andrew Jefford (new in 2010 -
N)
Wine Atlas - Oz Clarke (new in 2008 -
N)
Wine for Dummies - Ed McCarthy
12 Great Spanish Bodegas - Jose Penin |
|
|